Ginger lemon honey mint tea

21 April 2016
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I’m just back from New York City for the kids’ spring break, and it was like gulping at the spring of life for a few glorious days – food food and food, miles of walking, brisk clear springtime and long-missed friends. My soul is refilled. I don’t know if it’s the travel home or just […]

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Ghetto guacamole

31 March 2016
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You might think that with four kids in the house I’d actually plan what’s for dinner. But more often that not, I have no idea what we’re eating until, toward the end of the day, I turn my attention to cooking it. I’m a planner in many areas of my life, but cooking isn’t one […]

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Chinese takeout chicken (less the grease/guilt)

15 March 2016
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You know you’re more American than Chinese when you’ve succumbed to the cheerfully sweet, garlicky appeal of those fried nuggets of chicken lacquered in shiny amber sauce sold in Chinese-American eateries around the country under names like “General Tso’s” or “sesame.” Hard then to resist this smart, simple recipe for “mall chicken” from Lucky Peach […]

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Roasted cauliflower Gjelina

8 March 2016
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I know, I know, it’s boring of me to feature two roasted vegetables in a row, both cruciferous, from the same cookbook. But California cuisine guru Travis Lett has a genius for both roasting and vegetables, and if I don’t etch this into my virtual memory now, it may be long gone from my actual […]

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Brussels sprouts Gjelina

25 February 2016
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Brussels sprouts may sound like a curious substitute for birthday cake, but today’s veggie delight will be appreciated by my lovely pal Anne in Venice, California, who lives down the coast from the Santa Monica pier and down the street from Gjelina, the restaurant that in a few short years has exploded from neighborhood eatery […]

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Discovery Thursday

18 February 2016
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Fun discoveries for your Thursday – favorite kitchen tools, updated recipes, and my latest obsession with BBC Radio’s podcast Desert Island Discs. Desert Island Discs I can’t get enough of the online treasure trove of Desert Island Discs – interviews with public figures broadcast weekly on BBC Radio since 1942. Selections from the vast archives […]

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Lentil soup with andouille sausage

1 February 2016
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I’m warming my hands today in the fantasy bonfire I’ve lit to burn the January page I ripped off my imaginary wall calendar. I suppose it’s the jolt of another year gone by, plus my blasted birthday, but January invariably hits me like an avalanche of Mondays. Ooof. But good or bad, moods come and […]

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Baked pasta (cheater lasagna)

22 January 2016
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It’s not sexy food, but done right, baked pasta is cheesy, meaty, tomatoey contentment. A good baked pasta communicates caring – soothing tastebuds, filling tummies, and showing love with warmth and abundance. It’s just what I want to be eating on a cold winter’s night, and everyone loves it just as much for lunch the […]

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Thai red curry with sweet potatoes

8 January 2016
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Cozy warm and coconut-creamy, this Thai curry is a dish to fend off the chilly drab of January. Heavy on veg and lighter on protein, it fits that new year’s resolution to eat more healthfully. A comforting bowl to tuck into while you’re catching up on all the work you put off in December, it’s […]

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18 December 2015
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What to do this holiday season after presents are opened, food eaten, conversation dwindles and people are sneaking off with cell phones to text friends or check game scores? Fresher than board games, more interactive than puzzles, way more fun than talking about who in their right mind would vote for Trump: make personalized emoji […]

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